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Revision as of 02:14, 14 May 2017 by FaeUbh839345 (talk | contribs) (Created page with "So you use your crock pot nearly daily to cook the loved ones meal but have you ever attempted creating desserts together with your crock pot? Many people think about meat and...")
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So you use your crock pot nearly daily to cook the loved ones meal but have you ever attempted creating desserts together with your crock pot? Many people think about meat and vegetable dishes after they think of crock pot cooking however the fact is this handy cooking gadget is also fantastic for creating a wide assortment of delightful desserts.

If you've in no way attempted making a dessert inside your crock pot, here are a couple of straightforward recipes to obtain you began. These recipes demand a 3 ½ qt. crock pot.

Crock Pot... Cheesecake?

This one's positive to become a huge hit with all the whole family - Yummy Cheesecake made within your crock pot

Initial, you will need a cheesecake pan - a heat resistant pan that's oval or round and fits into your crock pot.

To make the Crust:

Crumble graham crackers till you have 1 cup of graham cracker crumbs. You can do this by putting graham crackers into a sealable bag and pounding them using the side of a meat hammer, or by "smooshing" the crumbs along with your fingers. Pour into the cheesecake pan with two T brown sugar and 3T melted butter. Stir and press the mixture onto the bottom and sides in the pan.

Making use of a hand mixer, mix together:

16 oz. of cream cheese (rectangular package) - Make sure the cream cheese is soft by leaving it out in the refrigerator to get a although just before making use of.
¾ C of sugar
two big eggs (room temperature)
¼ C of heavy cream
1T flour

Pour in to the crust.
Add ½ cup to 1 complete cup of water in to the bottom of the Crock Pot (what matters here is that the water does not come up over the edge in the cheesecake pan).
Location the pan (using the cheesecake mixture in it) into the Crock Pot.
Cover and cook for around 21/2 hours. Turn off the Crock Pot and let stand for one hour, then place the cheesecake into the refrigerator for an further two hours prior to serving.

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